Saturday Evening Reception and Dinner
Reception at 7:00pm
(in the Atrium)
(802) 253-7355
1746 Mountain Rd, Stowe, VT 05672
dinner at 7:30pm
(in the Stowe room)
MENU
New England Clam and Corn Chowder
Mesclun Salad with Assorted Dressings (GF)
Marinated Cherry Tomato, Buffalo Mozzarella, and Red Onion (GF)
Forest Mushroom Baked Chicken
Steamed or Baked Cod with Corn and Shrimp Fricassee
Marinated Sliced Flank Steak with Demi Glaze, Caramelized Onions (GF)
Roasted Heirloom Potatoes with Fresh Thyme and Rosemary (GF)
Seasonal Vegetables (GF)
Freshly Baked Rolls with Butter
Chocolate cake, with Chocolate mousse filling as well as Key lime pie with vanilla ice-cream
Freshly Brewed Coffee, Decaffeinated Coffee, and Tea Selections